- рдлрд┐рд▓реНрдо рдФрд░ рдПрдирд┐рдореЗрд╢рди
- рд╕рдВрдЧреАрдд
- рдкрд╛рд▓рддреВ рдкрд╢реБ
- рдЦреЗрд▓
- рдпрд╛рддреНрд░рд╛ рдФрд░ рдХрд╛рд░реНрдпрдХреНрд░рдо
- рдЬреБрдЖ
- рд▓реЛрдЧ рдФрд░ рдмреНрд▓реЙрдЧ
- рдХреЙрдореЗрдбреА
- рдордиреЛрд░рдВрдЬрди
- рд╕рдорд╛рдЪрд╛рд░ рдФрд░ рд░рд╛рдЬрдиреАрддрд┐
- рдордиреЛрд╣рд░ рдврдВрдЧ рд╕реЗ рдХреИрд╕реЗ рдХрд░реЗрдВ
- рдЧреИрд░-рд▓рд╛рднрдХрд╛рд░реА рдФрд░ рд╕рдХреНрд░рд┐рдпрддрд╛
It's Restaurant Wars time ЁЯН│ | Top Chef: Los Angeles
The chefs competed in Restaurant Wars, using the two restaurant concepts chosen by the judges during the previous Elimination Challenge. The teams were given 48 hours and US$4,000 each to transform empty spaces into functioning pop-up restaurants, including d├йcor.
Subscribe: https://www.youtube.com/channe....l/UCzbq2-fIG666CtetQ
Clip taken from season 17, episode 08, Top Chef: Los Angeles
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