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Texas BBQ, with a foreign flavor

3 Views· 05/26/24
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The Lone Star State's distinctive barbecue is getting some impressive variations, with the help of pitmasters with roots in such places as Egypt, Vietnam and Japan. Correspondent Lee Cowan talks with some of the new bright lights of Texas BBQ, and with Daniel Vaughn, barbecue editor of Texas Monthly. (This story was originally broadcast November 19, 2023.)

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